Gosh, it’s been SO long since i’ve shared a recipe with you!  Becky (aka tggrfriend on SCS) brought these fabulous cookies to the Arlington Stamp Day and I could not wait to make them!  I think I ate 6 that day….they were so good! I don’t usually like white chocolate, but these are wonderful!  I changed the recipe up a bit because I didn’t have exactly what she used.  So here it is!


White Chocolate Craisin Cookies

2 rolls of refrigerated sugar cookie dough (they are usually about 16 oz per tube)

2 cups white chocolate chips

1 (6 oz) bag of Ocean Spray Craisins (I used a little bit more of these – maybe 3/4 of a 12 oz bag)

**optional** 1 c pistachios, lightly choppped (I don’t do nuts so I didn’t add these)

Preheat the oven to 350 degrees.

Mix sugar cookie dough, white chocolate and craisins in a large mixing bowl.

Scoop spoonfuls onto cookie sheet.

Bake for 12-15 mins.

Enjoy!  These are so so good!  The craisins are just the right punch to counteract the sweetness of the white chocolate.  Man, I think I ate another 6 tonight!  I thought these would be a nice addition to the boys’ Teacher Appreciation gifts so I made up a plate for each teacher.