Gosh, it’s been SO long since i’ve shared a recipe with you! Becky (aka tggrfriend on SCS) brought these fabulous cookies to the Arlington Stamp Day and I could not wait to make them! I think I ate 6 that day….they were so good! I don’t usually like white chocolate, but these are wonderful! I changed the recipe up a bit because I didn’t have exactly what she used. So here it is!
White Chocolate Craisin Cookies
2 rolls of refrigerated sugar cookie dough (they are usually about 16 oz per tube)
2 cups white chocolate chips
1 (6 oz) bag of Ocean Spray Craisins (I used a little bit more of these – maybe 3/4 of a 12 oz bag)
**optional** 1 c pistachios, lightly choppped (I don’t do nuts so I didn’t add these)
Preheat the oven to 350 degrees.
Mix sugar cookie dough, white chocolate and craisins in a large mixing bowl.
Scoop spoonfuls onto cookie sheet.
Bake for 12-15 mins.
Enjoy! These are so so good! The craisins are just the right punch to counteract the sweetness of the white chocolate. Man, I think I ate another 6 tonight! I thought these would be a nice addition to the boys’ Teacher Appreciation gifts so I made up a plate for each teacher.