I’m beat! Doodliedoo had a booth at the crop tonight…man, it was busy! Nothing new to show you, but I’ve got some things that are just waiting for me to upload them. I promise pretty things very soon!!!
And, since I was slow this week….how about a tutorial next week. Actually, how about TWO!! Perhaps even THREE! Nothing exciting, but a few things I thought I would share. We’ll see if I get the third ready or not. Anyway, if you are going to be at the Great American Scrapbook Convention in Arlington – make sure you stop by and say hi! Saturday is the last day – I’ll be there all day and then at the crop too! Anyone wanna bring me some coffee?!?!
I will leave you with a yummy recipe though. I wanted Matthew to make me guacamole for my birthday in April – well, the avacados then were so not ripe. Apparently they are more in season now. We made some this week and it was SOOOO good! Here’s a pic of the yummy guacamole goodness. We use the recipe listed below……(and it never makes it out of the mixing bowl because we eat it up!)
1 lime, juiced
½ t salt
½ c diced onion
3 T chopped fresh cilantro
2 roma (plum) tomatoes, diced
½ t minced garlic (optional)
1 pinch cayenne pepper (optional)
In a medium bowl, mash together the avacados, lime juice and salt. Mix in onion, cilantro, tomatoes, and garlic. Stir in cayenne pepper. Refrigerate 1 hr for best flavor, or serve immediately.
And in case you didn’t notice, I made a recipes link at the top of my blog (right under the header). This will take you to a page with links to all the recipes I have shared here. Hope that is helpful!