I have had repeated requests for this recipe. I have already shared it on my blog and if you ever want to see a previous recipe, you can just click on the recipes link on the left hand side of my blog. It will bring up all the recipes I have shared here. Just an FYI! I won’t talk about a recipe if I don’t share it or it hasn’t already been shared, ok? Here’s the potato soup one again, though! Happy Football Sunday!

Baked Potato Soup

5 lbs potatoes
1 stick margarine
1 c flour
8 c milk
1 onion, chopped
2 c shredded cheddar cheese
1 pkg bacon
Green onions, chopped (optional)

Bake potatoes, I do mine in the microwave and then set them aside to cool. Cook bacon in skillet. Then crumble and set aside for topping. Saute onion in large pot with margarine on medium heat. Add milk. Toss flour and cheese together in bowl. Add to pot. Peel and dice potatoes. Add to soup. Stir on medium heat until cheese is melted. Then reduce to low. Serve with bacon, more shredded cheese and green onions on top.